The Moldy Fig Package

A Celebration with a Difference from £45 per Head

The Moldy Fig is our relaxed and welcoming bistro. With its picture-adorned walls depicting the vibrant history of the Concorde, rich wooden floors, comfy couches, cosy bar and flexible dining space, it’s ideal for up to 80guests. The Fig also boasts a beautiful woodland terrace and riverside patio, so if the weather is fine, you can enjoy drinks and canapés al fresco!
 

What’s Included

• Room hire until 2am
• In House DJ
• White linen tablecloths and napkins
• Wedding cake stand and knife
• Red carpet for the bride and groom’s arrival
• Services of Banqueting Manager
• Dedicated Wedding Co-Ordinator
• Complimentary pre-wedding menu tasting for Bride & Groom with a glass of House Wine
• Complimentary Garden Room for Bride & Groom on Wedding Night
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• Traditional Wedding Breakfast Options

Our traditional three-course wedding breakfasts are carefully crafted by our Head Chef. Choose your perfect meal from one of the three menu selectors below:

• Menu Selector 1 – £45 per head
• Menu Selector 2 – £53 per head

Buffets
If you fancy a more relaxed wedding breakfast, our buffet menu is ideal and offers plenty of variety. Priced at £45 per head, it includes an appetiser, a range of main options, dessert and fresh filter coffee.

Hog Roasts
We also offer a traditional hog roast menu with all the trimmings for a minimum of 50 guests. The hog roast menu is priced at £41 per head and includes dessert and fresh filter coffee.

• 50–80 guests – £45 per head
• 81+ guests – £41 per head

All prices are inclusive of VAT.